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Food writer Xanthe Clay reveals her food trend forecast for 2017
Georgie Frost
Original Broadcast:
Share Radio Morning
In the food world, 2016 proved to be the year of avocados and craft beer, so what will we see in 2017? Food writer Xanthe Clay joined Georgie Frost on the line to give some insights into what will be on the nation's plates this year.
Guest:
Xanthe Clay
Published:
Wed 04 Jan 2017
Schedule
